It took great courage, I battled with myself, these last days, deciding if it should tell and transcribe the following to you…

And I would like to extend a bit of this courage so that everyone can read until the end

It is asking too much?

Because in the end it gets much worse.

A thousand times worse.

But I have to be honest.

This is serious, it made me cry and be sorry.

I might not see you around here anymore… But I can’t live in peace if I’m not good with my conscience.

Today is our fourth day of being vegetarian.

And I’m enjoying it.

It is more work for me, this requires more creativity, imagination and goodwill… But we decided it was time to stop eating our animal friends. All those who have eyes, except for fish.

Still do not know if I’m being a vegetarian for my health or for the creatures that I stop eating. But the way I am, and I think it’s more for them.

I only know that now, I eat ‘my other friends’: vegetables, plants and grains.

Call me a lazy hunter, if you want to… ;-)

But this healthy new journey, one thing I don’t want to be: self-righteous.

You can continue bar-b-queing!

Me too, many years ago, I crawled, jumped, and I ran and no one ate me. ;-)

And it wasn’t long ago, I was ready for this… but I was only waiting for Mr. Man Slipper Socks come with me.

And he got to where I wanted.

Saturday, after a long conversation, we decided not to eat any more corpses, no longer live off the death of others.

If some animals we love so much, that we shelter under the same roof, protecting them, caring for them as members of the same family…

Why do others have to be our dinner…?

Just because we are not emotionally attached to them?

What can I do?

Just chew the meat and not think about the cruelty that we are doing?

I had this quote from Einstein, taken from a box of tea, leaning up against my soup bowl, looking at me for a looong time…

Nothing would benefit both human health and increase your chances of survival on earth as the evolution to a vegetarian diet.”

I am very proud of every one who read up to this point, and even more so those who read till the end.

A veteran USDA meat inspector from Texas describes what he has seen:

Cattle dragged and choked… knocking ‘em four, five, ten times.  Every now and then when they’re stunned they come back to life, and they’re up there agonizing.  They’re supposed to be re-stunned but sometimes they aren’t and they’ll go through the skinning process alive.  I’ve worked in four large [slaughterhouses] and a bunch of small ones.  They’re all the same.  If people were to see this, they’d probably feel really bad about it.  But in a packing house everybody gets so used to it that it doesn’t mean anything.”  ~Slaughterhouse 1997

slaughterhouse

Paul McCartney said:

If slaughterhouses had glass walls, everyone would be a vegeterian.

Related Posts with ThumbnailsSocialTwist Tell-a-Friend

Filed under: Information

Like this post? Subscribe to my RSS feed and get loads more!